Description
A simple yet elegant way to enjoy leftover blue cheese—serve it with fresh apple slices, toasted nuts, and honey drizzle for a quick snack or appetizer.
Ingredients
- 4 oz blue cheese, crumbled
- 1 medium apple, sliced
- ¼ cup toasted walnuts or pecans
- 1 tbsp honey
Instructions
- Arrange apple slices on a plate.
- Scatter blue cheese crumbles on top.
- Sprinkle with nuts.
- Drizzle honey over the top just before serving.
Notes
This works best with blue cheese that has been freshly assessed for safety. Avoid overly aged or dried-out crumbles.
- Prep Time: 5 mins
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: American