Welcome to your next favorite refresher! If you’ve been dreaming of a drink that brings together zingy lemon, sweet raspberries, and a bubbly twist without the booze, you’re in the right place. Our Raspberry Limoncello Sparkler Mocktail is the perfect way to brighten up your day—whether you’re hosting a summer gathering or just treating yourself after a long workweek.
This non-alcoholic sparkler is vibrant, elegant, and unbelievably easy to whip up. With just a few ingredients and minutes of your time, you’ll have a gorgeous glass of goodness that feels just as special as a crafted cocktail. And the best part? It’s family-friendly and totally guilt-free.
Inspired by the cheerful vibes of mocktails like our Shirley Temple Punch, this recipe combines sophistication with simplicity—perfect for moms on the go or anyone who just wants to sip something beautiful.
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Raspberry Limoncello Sparkler Mocktail Recipe You’ll Love
- Total Time: 5 minutes
- Yield: 2 servings 1x
- Diet: Vegetarian
Description
A bubbly, citrusy mocktail with fresh raspberries and mint that’s refreshing, elegant, and perfect for any occasion.
Ingredients
- 2 tbsp non-alcoholic limoncello syrup
- ¾ cup sparkling water or club soda
- 4–5 fresh raspberries
- 1 sprig fresh mint
- Ice cubes (optional)
Instructions
- Chill Glassware: Place glasses in the freezer for 10 minutes.
- Add Ice: Fill glasses halfway with ice if using.
- Add Syrup: Pour 2 tbsp of limoncello syrup into each glass.
- Pour Sparkling Water: Slowly top with sparkling water to preserve fizz.
- Add Fruit: Drop in raspberries.
- Garnish: Add mint and serve immediately.
Notes
For a sweeter drink, add a splash of lemonade or flavored syrup. Frozen raspberries can double as ice cubes.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverages
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 glass
- Calories: 45
- Sugar: 9g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Key Benefits
There are so many reasons to fall in love with the Raspberry Limoncello Sparkler Mocktail. First off, it’s an excellent way to enjoy the flavor complexity of a cocktail without any alcohol, making it suitable for guests of all ages. Whether you’re navigating pregnancy, pursuing wellness goals, or just prefer non-alcoholic drinks, this sparkler ticks all the boxes.
Its stunning presentation—bubbly golden hues topped with ruby red raspberries and a sprig of mint—makes it a showstopper at brunches, baby showers, or even cozy nights in. Beyond aesthetics, the ingredients pack some nutritional benefits: raspberries are rich in antioxidants and vitamin C, while lemon brings refreshing detox properties. By skipping sugary soda and opting for sparkling water, you’re keeping the drink light, crisp, and hydrating.
And let’s not forget convenience. With no muddling, shaking, or special bar tools required, this recipe is wonderfully beginner-friendly. It aligns with our mission to support busy folks with recipes that are as quick and joyful as they are delicious. Just a few steps, and you’ll be raising your glass in no time.
Ingredients for Raspberry Limoncello Sparkler Mocktail
Crafting this fizzy delight doesn’t require a trip to a specialty store. Everything you need is likely already in your fridge or a quick grocery run away. Here’s what you’ll need:

- Limoncello syrup (non-alcoholic): Look for Italian lemon syrup or make your own with lemon juice and simple syrup.
- Sparkling water or club soda: This gives your mocktail its bubbly magic. You can keep it simple with plain sparkling water, or mix things up with a lemon-flavored one for extra zest.
- Fresh raspberries: Plump, sweet, and juicy. These not only taste fantastic but also float beautifully for presentation.
- Fresh mint leaves: A fragrant garnish that elevates the visual and aromatic experience.
- Ice cubes: Optional, but ideal for a chilled mocktail.
Each ingredient plays a key role: the syrup delivers a sweet citrus base, the fizz adds energy, and the berries and mint bring freshness and color. You can easily swap in seasonal berries or flavored sparkling water to make this recipe your own.
Step-by-Step Instructions for Raspberry Limoncello Sparkler Mocktail
Here’s how you can bring this vibrant drink to life in just a few easy steps:

- Chill your glassware: Place your favorite cocktail glasses in the freezer for 10 minutes while prepping.
- Add ice (optional): If you like your mocktails extra cold, fill your glass halfway with ice.
- Pour limoncello syrup: Measure about 2 tablespoons of non-alcoholic limoncello syrup and pour it into the bottom of your glass.
- Add sparkling water: Slowly top up with about 3/4 cup of sparkling water or club soda. Pour gently to preserve the fizz.
- Drop in the raspberries: Add 4–5 fresh raspberries. Let them float and dance in the bubbles.
- Garnish with mint: Place a sprig of mint on top to brighten the look and add a cool, crisp scent.
- Serve immediately: This mocktail is best enjoyed fresh, while the bubbles are still lively and cold.
This simple method guarantees a mocktail that feels both elevated and effortless—perfect for spontaneous sips or a fancy brunch spread.
Pro Tips and Variations for Raspberry Limoncello Sparkler Mocktail
Want to make your mocktail even more exciting? Get playful with your mocktail by trying out these fun variations and serving tips:
- Make it fruity: Add muddled strawberries or blueberries for added depth and color.
- Turn it into a punch: Multiply the recipe in a pitcher and add lemon slices for a party-ready version.
- Sugar-rimmed glass: Lightly dip the rim of your glass in lemon juice, then in sugar for an elegant finish.
- Add herbs: Basil or rosemary sprigs can give the drink an herbal edge.
- Use lemonade: Swap in sparkling lemonade if you want an extra burst of lemony flavor—it’s a tasty upgrade from plain bubbly water.
This recipe is endlessly customizable, which is why it pairs perfectly with snacks like cream cheese crescent roll appetizers. You can even turn it into a dessert-style mocktail by adding a splash of raspberry sorbet.
Serving Suggestions for Raspberry Limoncello Sparkler Mocktail
Presentation matters—and when you serve this mocktail right, it becomes the centerpiece of any table. Here are a few ideas:
- Glassware: Use stemmed wine or champagne glasses for elegance, or mason jars for a casual touch.
- Garnish smart: Skewer raspberries on a cocktail pick or freeze them into ice cubes for a fun twist.
- Pair with brunch: This drink pairs beautifully with light, fresh meals like egg salad sandwiches or quiche.
- Mocktail bar: Set up a DIY bar with flavored syrups, fruits, and herbs so guests can build their own.
- Holiday sparkle: Add cranberries and a rosemary sprig in winter for a festive feel.
No matter how you serve it, this mocktail will sparkle as much as its name suggests—perfect for any celebration or quiet treat.
Trasted Links Related to Raspberry Limoncello Sparkler Mocktail
- The Healthline guide to the benefits of lemon water explains how lemon juice can support hydration and digestion.
- Serious Eats provides a fantastic overview of how to elevate mocktails with flavor balancing tips.
- Learn how to properly store fresh raspberries to keep them fresher longer from The Kitchn.
- Bon Appétit breaks down the differences between club soda, sparkling water, and tonic—helpful when customizing your mocktail fizz.
Conclusion
There’s something truly special about sipping a drink that’s both stunning and simple. The Raspberry Limoncello Sparkler Mocktail delivers joy in every bubble—refreshing, flavorful, and so easy to love. Whether you’re mixing it up for a gathering or simply indulging in a solo moment of bliss, this drink feels like sunshine in a glass. With ingredients you likely already have on hand, there’s no reason not to try it today.
At Recipes2Gather, we believe in joyful, approachable cooking that brings people together—and this mocktail is a perfect example of that mission in action.
FAQs
Feel free to prep the lemon syrup and raspberries ahead of time, just hold off on the sparkling water so the bubbles stay fresh when you serve.
Many grocery stores carry lemon syrups near the cocktail mixers. Italian specialty stores or online shops are great sources too.
No mint? Try fresh basil or lemon zest for a different but still aromatic garnish.
Absolutely! It’s sweet, fruity, and fun without any alcohol—kids love the fizz and bright colors.
Yes! Toss in some frozen raspberries—they pull double duty as fruity flavor and natural ice cubes. Just note they may sink faster than fresh ones.