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Bowl of Shirley Temple Punch with oranges and cherries

Shirley Temple Punch Delight Everyone Will Love


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  • Author: Chef Jennifer
  • Total Time: 10 minutes
  • Yield: 10 servings 1x
  • Diet: Vegetarian

Description

This Shirley Temple Punch is a festive, fizzy, non-alcoholic drink that’s perfect for parties. Made with lemon-lime soda, ginger ale, and grenadine, it’s garnished with oranges and cherries for a colorful and crowd-pleasing touch.


Ingredients

Scale
  • 1 liter lemon-lime soda, chilled
  • 1 liter ginger ale, chilled
  • 1 cup grenadine
  • 1 cup pineapple juice
  • 1 orange, sliced
  • Maraschino cherries
  • Ice cubes

Instructions

  1. Prep Fruit: Slice the orange and set aside. Drain cherries.
  2. Mix Base: Stir together grenadine and pineapple juice in a punch bowl.
  3. Add Sodas: Slowly pour in soda and ginger ale. Stir gently.
  4. Add Ice and Garnish: Add ice, orange slices, and cherries.
  5. Serve: Ladle into glasses and enjoy cold.

Notes

For a less sweet version, substitute some soda with sparkling water. Add ice just before serving to keep the fizz.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Drink
  • Method: Stir
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 130
  • Sugar: 29g
  • Sodium: 15mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 32g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0g